{"title":"Doner \u0026 Shawarma \u0026 Gyros Processing Machines","description":"\u003cp\u003eFrostFlex Doner, Shawarma and Gyros Processing Units \u0026amp; Machines are complete industrial systems developed for high-volume meat and poultry production.\u003cbr\u003eEach machine is engineered to ensure hygiene, precision and efficiency during preparation, marination, mixing and molding stages.\u003c\/p\u003e\n\u003cp\u003eAll units are made of AISI 304 stainless steel, offering superior durability, corrosion resistance and long-term reliability under continuous factory conditions.\u003cbr\u003eThe systems are designed to meet the specific needs of red meat, poultry and minced doner production lines in accordance with international food safety standards.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eMain Advantages\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eHigh-speed, high-capacity production suitable for factory-scale operations\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHygienic stainless-steel construction with smooth, easy-to-clean surfaces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCompatibility with both red meat and poultry doner production\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eUniform product shaping and seasoning through vacuum mixing technology\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eModular line setup adaptable to different plant layouts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLong service life and low maintenance requirements\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eTechnical Range\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eMeat and poultry preparation lines for trimming and cutting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMixing and seasoning systems for minced or marinated doner\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVacuum marination drums with cooling systems\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDoner molding and skewering equipment for precise product formation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eStainless steel working tables and accessories for production zones\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eApplications\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eDoner, Shawarma and Gyros factories\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePoultry and red meat processing facilities\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIndustrial marination and sauce preparation zones\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eExport-oriented food production lines\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cstrong\u003eManufacturing and Certification\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eAll Doner, Shawarma and Gyros Processing Units are produced in Türkiye under FrostFlex quality supervision.\u003cbr\u003eMain equipment carries CE certification, and auxiliary components are supplied by certified industrial manufacturers.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"minced-doner-moulding-units","title":"Minced Doner Moulding Units","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eIndustrial moulding units that form minced doner, shawarma and gyros blocks with consistent geometry and tight weight tolerance.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• For beef, lamb and poultry mince\u003cbr\u003e• AISI 304 stainless body and contact parts\u003cbr\u003e• Precise block dimensions for even cooking and balanced rotation\u003cbr\u003e• Weight control by mould volume and fill density\u003cbr\u003e• Quick change mould sets for size switches\u003cbr\u003e• CE and EC compliant\u003c\/p\u003e\n\u003ch2\u003eCapacity guide\u003c\/h2\u003e\n\u003cp\u003e• Small line: up to 300 kg per hour\u003cbr\u003e• Mid line: 500 to 800 kg per hour\u003cbr\u003e• Large line: 1000 to 1500 kg per hour\u003cbr\u003eActual throughput depends on meat temperature, fat ratio and operator count.\u003c\/p\u003e\n\u003ch2\u003eStandard mould sizes\u003c\/h2\u003e\n\u003cp\u003e• Diameter options: 120 mm, 140 mm, 160 mm, 180 mm\u003cbr\u003e• Block length: 300 to 600 mm typical\u003cbr\u003e• Target block weights: 10 to 30 kg per block for retail and HORECA\u003cbr\u003eCustom diameters and lengths are available on request.\u003c\/p\u003e\n\u003ch2\u003eWorkflow integration\u003c\/h2\u003e\n\u003cp\u003e• Infeed from vacuum mixer or seasoning drum\u003cbr\u003e• Anti air pocket filling with tamping sequence\u003cbr\u003e• Mould press and release with safety guards\u003cbr\u003e• Output to skewer table or hanging trolley\u003c\/p\u003e\n\u003ch2\u003eConstruction and hygiene\u003c\/h2\u003e\n\u003cp\u003e• AISI 304 stainless frame, hopper and mould cartridges\u003cbr\u003e• Smooth internal radii for easy sanitation\u003cbr\u003e• Tool free mould change and quick wash down design\u003cbr\u003e• Drip management and closed drive compartments\u003c\/p\u003e\n\u003ch2\u003eSafety and controls\u003c\/h2\u003e\n\u003cp\u003e• Interlocked guards and emergency stop\u003cbr\u003e• Two hand control on powered press models\u003cbr\u003e• Overload and jam protection\u003cbr\u003e• Simple start and stop with cycle counter\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• Quick change mould sets in multiple diameters\u003cbr\u003e• Foot pedal start for hands free operation\u003cbr\u003e• Output chute to weighing or labelling station\u003cbr\u003e• Mobile base with lockable castors\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Moulding unit with one standard mould set\u003cbr\u003e• Operating manual and sanitation checklist\u003cbr\u003e• Commissioning support on request\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Remote assistance, spare parts and maintenance program\u003c\/p\u003e\n\u003ch2\u003eTypical applications\u003c\/h2\u003e\n\u003cp\u003e• Minced doner block forming for beef, lamb and poultry\u003cbr\u003e• Consistent diameter and length for even roasting\u003cbr\u003e• Factory lines that require fast changeover between sizes\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare hourly capacity target, preferred diameters and block lengths, incoming mince temperature, available electrical power and line layout. We will recommend the correct model and mould set package.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197206061254,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/Set_of_metadoner_l_drums_on_wheels_in_a_workshop_setting.jpg?v=1762729016"},{"product_id":"minced-doner-spicing-mixing-units-vacuum-or-standard","title":"Minced Doner Spicing \u0026 Mixing Units (Vacuum or Standard)","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eAISI 304 stainless vacuum or standard mixers that blend minced beef, lamb or poultry with spices and liquids for consistent doner, shawarma and gyros blocks.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• Vacuum or standard mixing options\u003cbr\u003e• Gentle but thorough paddle geometry for even spice distribution\u003cbr\u003e• Programmable mix time and direction (forward or reverse)\u003cbr\u003e• Liquid dosing port and brine inlet with splash control\u003cbr\u003e• AISI 304 stainless body and food contact parts\u003cbr\u003e• CE and EC compliant\u003c\/p\u003e\n\u003ch2\u003eCapacity guide\u003c\/h2\u003e\n\u003cp\u003e• 300 kg batch class for small plants\u003cbr\u003e• 600 kg batch class for mid plants\u003cbr\u003e• 1,000 kg to 2,000 kg batch classes for large factories\u003cbr\u003eActual throughput depends on mix time, viscosity and target texture.\u003c\/p\u003e\n\u003ch2\u003eWhy vacuum mixing\u003c\/h2\u003e\n\u003cp\u003e• Better spice penetration and protein extraction for strong binding\u003cbr\u003e• Lower air inclusion for denser, cleaner blocks\u003cbr\u003e• Improved color and shelf life by limiting oxygen exposure\u003c\/p\u003e\n\u003ch2\u003eWorkflow integration\u003c\/h2\u003e\n\u003cp\u003e• Infeed from grinder or crate lift\u003cbr\u003e• Optional load cells for recipe based batching\u003cbr\u003e• Jacket option for cooled mixing when product must stay near 0 to +4 C\u003cbr\u003e• Discharge to moulding unit, weighing table or trolley\u003c\/p\u003e\n\u003ch2\u003eConstruction and hygiene\u003c\/h2\u003e\n\u003cp\u003e• AISI 304 stainless tank, paddles and covers\u003cbr\u003e• Smooth internal radii for easy sanitation\u003cbr\u003e• Tilting or bottom discharge depending on capacity\u003cbr\u003e• Sealed bearings and protected drive compartments\u003c\/p\u003e\n\u003ch2\u003eSafety and controls\u003c\/h2\u003e\n\u003cp\u003e• Interlocked lid with emergency stop\u003cbr\u003e• Overload and jam protection\u003cbr\u003e• PLC or digital timer with speed selection on selected models\u003cbr\u003e• Recipe memory and cycle counter options\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• Vacuum pump set and chamber lid on 300 to 2,000 kg classes\u003cbr\u003e• Jacketed tank for cooling or mild heating\u003cbr\u003e• Load cells with recipe control\u003cbr\u003e• Liquid dosing lance and spray ring\u003cbr\u003e• Mobile base or fixed feet\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Mixer unit in selected capacity and type\u003cbr\u003e• Operating manual and sanitation checklist\u003cbr\u003e• Commissioning support on request\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Remote assistance, preventive maintenance and spare parts program\u003c\/p\u003e\n\u003ch2\u003eTypical applications\u003c\/h2\u003e\n\u003cp\u003e• Minced doner production for beef, lamb and poultry\u003cbr\u003e• Seasoned mince for kebab or burger lines\u003cbr\u003e• Pre blend before vacuum marination drums if required\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare target batch size, vacuum or standard preference, recipe liquids percentage, mixing time target, discharge height and available electrical power. We will recommend the correct capacity, paddle design and options.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197213073606,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/frost-flex-units-ekipman-beyaz-arka-plan.png?v=1762702731"},{"product_id":"doner-shawarma-and-gyros-vacuum-and-cooling-marination-units","title":"Doner, Shawarma and Gyros Vacuum and Cooling Marination Machines","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eAISI 304 stainless marination drums with vacuum and optional cooling that accelerate spice penetration and binding for doner, shawarma and gyros.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• 1. Vacuum Marination Tumbler for Doner, Shawarma \u0026amp; Gyros\u003cbr\u003e   2. Industrial Vacuum Tumbler with Cooling Option\u003cbr\u003e   3. Stainless Steel Vacuum Meat Tumbler (500–10,000 kg)\u003cbr\u003e• Optional cooling jacket to keep product near 0 to +4 °C during cycles\u003cbr\u003e• Programmable tumble time, pause, and vacuum level\u003cbr\u003e• Liquid dosing port for brine and oil additions\u003cbr\u003e• AISI 304 stainless tank and contact parts\u003cbr\u003e• CE compliant\u003c\/p\u003e\n\u003ch2\u003eCapacity guide\u003c\/h2\u003e\n\u003cp\u003e• 500 kg class for small plants\u003cbr\u003e• 1,000 kg class for mid size plants\u003cbr\u003e• 2,000 kg to 10,000 kg classes for high throughput factories\u003cbr\u003eActual capacity depends on recipe liquids, target pick up and cycle time.\u003c\/p\u003e\n\u003ch2\u003eWhy vacuum and cooling marination\u003c\/h2\u003e\n\u003cp\u003e• Lower oxygen and lower trapped air for cleaner cross section and better slice hold\u003cbr\u003e• Deeper spice absorption in less time compared to open top drums\u003cbr\u003e• Temperature control keeps poultry and red meat in a safe band during long cycles\u003c\/p\u003e\n\u003ch2\u003eUse cases\u003c\/h2\u003e\n\u003cp\u003e• Seasoning of minced doner blends before moulding\u003cbr\u003e• Poultry shawarma whole muscle or strip marination\u003cbr\u003e• Red meat pre cure and flavoring before leaf slicing or stacking\u003c\/p\u003e\n\u003ch2\u003eWorkflow integration\u003c\/h2\u003e\n\u003cp\u003e• Infeed from grinder or mixer\u003cbr\u003e• Batch scale or load cells for repeatable recipes\u003cbr\u003e• Discharge to moulding unit, weighing table or trolley\u003cbr\u003e• Compatible with hanging trolleys and tray trolleys used on the line\u003c\/p\u003e\n\u003ch2\u003eConstruction and hygiene\u003c\/h2\u003e\n\u003cp\u003e• AISI 304 stainless tank, paddles and covers\u003cbr\u003e• Smooth internal radii for easy sanitation\u003cbr\u003e• Sealed bearings and protected drive compartments\u003cbr\u003e• Hinged lid with full perimeter gasket and drain management\u003c\/p\u003e\n\u003ch2\u003eSafety and controls\u003c\/h2\u003e\n\u003cp\u003e• Emergency stop and interlocked lid switch\u003cbr\u003e• Vacuum gauge and digital controller\u003cbr\u003e• Cycle memory with time and vacuum presets\u003cbr\u003e• Overload and jam protection\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• Cooling jacket with glycol loop integration\u003cbr\u003e• Vacuum pump set sized to drum volume\u003cbr\u003e• Load cells with recipe control and batch reports\u003cbr\u003e• Liquid dosing lance and spray ring\u003cbr\u003e• Mobile base or fixed feet\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Marination unit in selected capacity\u003cbr\u003e• Operating manual and sanitation checklist\u003cbr\u003e• Commissioning support on request\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Remote assistance, preventive maintenance and spare parts program\u003c\/p\u003e\n\u003ch2\u003eTypical applications\u003c\/h2\u003e\n\u003cp\u003e• Doner shawarma gyros marination for poultry and red meat\u003cbr\u003e• Seasoned mince before moulding into blocks\u003cbr\u003e• Whole muscle poultry for shawarma lines\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare target batch size, vacuum or standard preference, cooling requirement, liquid percentage, cycle time, discharge height and available electrical power. We will recommend the correct capacity and options.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197215531206,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/frost-flex-units-marinasyon-makinas.png?v=1762704507"},{"product_id":"industrial-sauce-and-seasoning-mixing-units","title":"Industrial Sauce and Seasoning Mixing Units","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eAISI 304 stainless kettles and mixers that prepare consistent doner, shawarma and gyros sauces for factory lines.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• Capacities from 100 kg to 1000 kg per batch\u003cbr\u003e• Scraper paddle geometry for uniform mixing without burn-on\u003cbr\u003e• Jacketed tank option for gentle heating or cooling when required\u003cbr\u003e• CIP friendly design for fast sanitation and quick changeover\u003cbr\u003e• Sight lid with product inlet and sampling port\u003cbr\u003e• CE and EC compliant\u003c\/p\u003e\n\u003ch2\u003eCapacity guide\u003c\/h2\u003e\n\u003cp\u003e• 100 to 250 kg per batch for small plants and pilot runs\u003cbr\u003e• 300 to 500 kg per batch for mid scale lines\u003cbr\u003e• 700 to 1000 kg per batch for high throughput factories\u003cbr\u003eActual throughput depends on viscosity and target mix time.\u003c\/p\u003e\n\u003ch2\u003eTypical sauces and uses\u003c\/h2\u003e\n\u003cp\u003e• Garlic and yogurt style bases for shawarma\u003cbr\u003e• Tomato and pepper based sauces\u003cbr\u003e• Oil and spice slurries for pre coat or finishing\u003cbr\u003e• Marinade concentrates to feed vacuum drums or mixers\u003c\/p\u003e\n\u003ch2\u003eProcess and controls\u003c\/h2\u003e\n\u003cp\u003e• Variable speed agitator with scraper arms\u003cbr\u003e• Digital temperature readout when jacketed\u003cbr\u003e• Timed cycles with forward or reverse agitation\u003cbr\u003e• Level indicators and optional load cells for recipe accuracy\u003c\/p\u003e\n\u003ch2\u003eConstruction and hygiene\u003c\/h2\u003e\n\u003cp\u003e• AISI 304 stainless tank, paddles and covers\u003cbr\u003e• Polished internal surfaces for easy cleaning\u003cbr\u003e• Large drain outlet and splash control around ports\u003cbr\u003e• Sealed bearings and protected drive compartments\u003c\/p\u003e\n\u003ch2\u003eWorkflow integration\u003c\/h2\u003e\n\u003cp\u003e• Infeed via liquid and powder hoppers\u003cbr\u003e• Discharge to weighing table, tote, or directly to marination drums\u003cbr\u003e• Optional transfer pump set and hose kit\u003cbr\u003e• Cart or frame options for line side positioning\u003c\/p\u003e\n\u003ch2\u003eSafety\u003c\/h2\u003e\n\u003cp\u003e• Interlocked lid with emergency stop\u003cbr\u003e• Overload and jam protection\u003cbr\u003e• Non slip feet or lockable castors\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• Jacketed heating or cooling with thermostat control\u003cbr\u003e• Load cells with recipe memory and batch reports\u003cbr\u003e• In line filter and static mixer for smooth sauce texture\u003cbr\u003e• Top mounted powder eductor for dust sensitive additions\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Mixing unit in selected capacity with standard agitator\u003cbr\u003e• Operating manual and sanitation checklist\u003cbr\u003e• Commissioning support on request\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Remote assistance, preventive maintenance and spare parts program\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare target batch size, viscosity, temperature requirements, recipe solids percentage, preferred discharge height and available electrical power. We will configure the correct capacity, agitator and options for your line.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197218611398,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/isolated-industrial-tank-with-white-background.png?v=1762704092"},{"product_id":"stainless-steel-workbench-units","title":"Stainless Steel Workbench Units","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eHeavy duty AISI 304 stainless workbenches designed for doner, shawarma and gyros trimming, skewering and staging.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• Food contact AISI 304 stainless top and frame\u003cbr\u003e• Sizes for factory lines 200 x 70 cm and 200 x 100 x 85 cm standard\u003cbr\u003e• Reinforced underside for heavy loads and trolley traffic nearby\u003cbr\u003e• Optional backsplash, undershelf, drawer and tool holders\u003cbr\u003e• Radius edges for safe handling and fast sanitation\u003cbr\u003e• CE compliant construction\u003c\/p\u003e\n\u003ch2\u003eUse cases\u003c\/h2\u003e\n\u003cp\u003e• Skewering and fixing table next to moulding or slicing\u003cbr\u003e• Trimming and portioning bench in prep rooms\u003cbr\u003e• Sauce and seasoning staging with utensil storage\u003c\/p\u003e\n\u003ch2\u003eDesign details\u003c\/h2\u003e\n\u003cp\u003e• 1.5 to 2.0 mm top thickness depending on size class\u003cbr\u003e• Closed top with sound deadening layer for low vibration cuts\u003cbr\u003e• Welded frame with adjustable feet or lockable castors\u003cbr\u003e• Hygienic welds and rounded corners for easy wash down\u003cbr\u003e• Load rating up to 250 kg uniformly distributed on standard sizes\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• Backsplash 50 to 100 mm\u003cbr\u003e• Undershelf solid or slatted\u003cbr\u003e• Drawer modules with lock\u003cbr\u003e• Knife and skewer holders, GN rail, cutting board insert\u003cbr\u003e• Sink bay with tap hole and drain, left or right\u003cbr\u003e• Cable grommet and scale stand post\u003c\/p\u003e\n\u003ch2\u003eDoner focused setup\u003c\/h2\u003e\n\u003cp\u003e• Skewer stop bar and scale zone on the right or left\u003cbr\u003e• Cut resistant board inlay for leaf slicing prep\u003cbr\u003e• Rail guides to align trolleys at the bench edge\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Workbench in selected size with adjustable feet\u003cbr\u003e• Installation and cleaning guide\u003cbr\u003e• Mounting kit for optional accessories if selected\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Spare parts and maintenance kit on request\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare target size, backsplash height, accessory needs, caster or fixed feet preference and planned load. We will configure the correct bench and options for your line.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197225263302,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/indir_d1113c6f-b2fb-4d49-8636-c8d06e31d5ce.jpg?v=1762715142"},{"product_id":"doner-shawarma-gyros-skewer-and-fixing-units","title":"Doner • Shawarma • Gyros Skewer and Fixing Units","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eAISI 304 stainless skewer and fixing units that secure doner, shawarma and gyros blocks fast, safe and repeatable.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• AISI 304 stainless frame and contact parts\u003cbr\u003e• Skewer diameter compatibility 10 mm to 16 mm standard, custom on request\u003cbr\u003e• Quick clamp system keeps blocks centered and aligned\u003cbr\u003e• Anti slip work surface with drain management for hygiene\u003cbr\u003e• Ergonomic height with optional footrest to reduce operator fatigue\u003cbr\u003e• CE compliant construction\u003c\/p\u003e\n\u003ch2\u003eUse cases\u003c\/h2\u003e\n\u003cp\u003e• Fixing minced doner blocks after moulding\u003cbr\u003e• Fixing stacked leaf cut red meat for classic doner\u003cbr\u003e• Pre alignment before hanging on transport trolleys\u003c\/p\u003e\n\u003ch2\u003eDesign details\u003c\/h2\u003e\n\u003cp\u003e• Heavy duty clamp with hand wheel or lever option\u003cbr\u003e• Centering cone and guide to keep geometry true\u003cbr\u003e• Index marks to repeat depth and block position\u003cbr\u003e• Food grade cutting board insert for final trimming\u003cbr\u003e• Detachable skewer support cradle for safe lift off\u003c\/p\u003e\n\u003ch2\u003eDoner focused workflow\u003c\/h2\u003e\n\u003cp\u003e• Works inline with moulding unit or leaf slicer table\u003cbr\u003e• Output directly to hanging trolley or weighing station\u003cbr\u003e• Optional scale post to verify block weight before transfer\u003c\/p\u003e\n\u003ch2\u003eSafety and hygiene\u003c\/h2\u003e\n\u003cp\u003e• Rounded edges and guarded pinch points\u003cbr\u003e• Wash down friendly surfaces and open frame for easy rinse\u003cbr\u003e• Non slip feet or lockable castors for stable operation\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• Clamp types: wheel clamp, toggle clamp, dual clamp for long blocks\u003cbr\u003e• Skewer sets: 10 mm, 12 mm, 14 mm, 16 mm stainless\u003cbr\u003e• Tool kit: knife rack, skewer rack, GN pan holders\u003cbr\u003e• Lighting post and overhead rail for tidy cable routing\u003cbr\u003e• Left or right handed layout to match line flow\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Skewer and fixing unit in selected configuration\u003cbr\u003e• One standard skewer set and clamp assembly\u003cbr\u003e• Operating and sanitation guide\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Spare parts and preventive maintenance kit on request\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare block type minced or leaf cut, target block length and diameter, skewer diameter, hourly throughput, line layout and available floor space. We will configure the correct clamp type, guides and accessories.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197238960326,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/doner_sis_steenly_stell.webp?v=1762716477"},{"product_id":"meat-and-poultry-transport-trolley-units","title":"Meat and Poultry Transport Trolley Units","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eHeavy duty AISI 304 stainless transport trolleys designed to move red meat, poultry and doner components safely between prep, skewering and cooling areas.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• Food contact AISI 304 stainless body and grid\u003cbr\u003e• Standard size 70 x 70 x 70 cm for factory workflow\u003cbr\u003e• High load rating for dense meat loads\u003cbr\u003e• Smooth welds and rounded edges for fast sanitation\u003cbr\u003e• CE compliant construction\u003c\/p\u003e\n\u003ch2\u003eCapacity and load\u003c\/h2\u003e\n\u003cp\u003e• Nominal volume class 300 to 400 liters depending on grid design\u003cbr\u003e• Recommended load up to 300 kg per trolley\u003cbr\u003eActual payload depends on product density and local safety rules.\u003c\/p\u003e\n\u003ch2\u003eUse cases\u003c\/h2\u003e\n\u003cp\u003e• Transfer from trimming to mixing or marination\u003cbr\u003e• Staging before moulding or skewering\u003cbr\u003e• Move finished blocks to hanging trolleys or cold rooms\u003c\/p\u003e\n\u003ch2\u003eMobility and wheels\u003c\/h2\u003e\n\u003cp\u003e• Four swivel wheels, two with brakes\u003cbr\u003e• Wheel material options food grade rubber or polyurethane\u003cbr\u003e• Optional stainless wheel housings for aggressive washdown rooms\u003c\/p\u003e\n\u003ch2\u003eConstruction and hygiene\u003c\/h2\u003e\n\u003cp\u003e• AISI 304 stainless, sheet or perforated grid options\u003cbr\u003e• Continuous TIG welds with hygienic radii\u003cbr\u003e• Drain outlet option to avoid liquid pooling\u003cbr\u003e• Handles integrated on two sides for safe control\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• Lid solid or perforated\u003cbr\u003e• Side card holder and QR label plate\u003cbr\u003e• Internal divider kit for batch segregation\u003cbr\u003e• Bumper rings for wall protection\u003cbr\u003e• Color clip set for process zoning\u003c\/p\u003e\n\u003ch2\u003eDoner focused workflow\u003c\/h2\u003e\n\u003cp\u003e• Works inline with moulding, fixing and hanging stations\u003cbr\u003e• Wheel geometry optimized for floor drains and cold room thresholds\u003cbr\u003e• Compatible with lift assist and line rail guides\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Trolley in 70 x 70 x 70 cm class with brake wheels\u003cbr\u003e• Cleaning and maintenance guide\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Spare wheels, bearings and gasket kits available\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare target payload, wheel type preference, grid or sheet interior, lid requirement, labeling needs and sanitation chemicals in use. We will configure the correct trolley specification for your plant.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197463650502,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/Two_stainless_steel_carts_with_wheels_on_a_white_background.jpg?v=1762719787"},{"product_id":"hanging-doner-shawarma-gyros-transport-trolley-units","title":"Hanging Doner • Shawarma • Gyros Transport Trolley Units","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eAISI 304 stainless hanging trolleys that carry skewered doner, shawarma and gyros blocks safely between fixing tables, cooling rooms and freezing units.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• Food contact AISI 304 stainless frame and rails\u003cbr\u003e• Standard footprints 70 x 70 x 190 cm, 80 x 80 x 190 cm, 100 x 100 x 190 cm\u003cbr\u003e• High load rating for multiple heavy blocks per trolley\u003cbr\u003e• Smooth welds and rounded edges for fast sanitation\u003cbr\u003e• CE compliant construction\u003c\/p\u003e\n\u003ch2\u003eCapacity and layout\u003c\/h2\u003e\n\u003cp\u003e• Hook or crossbar configurations to suit block style\u003cbr\u003e• Typical loading 6 to 12 blocks depending on size and spacing\u003cbr\u003e• Center of gravity kept low for stable movement in cold rooms\u003c\/p\u003e\n\u003ch2\u003eUse cases\u003c\/h2\u003e\n\u003cp\u003e• Transfer after fixing and weighing\u003cbr\u003e• Staging in +4 C cold rooms before freezing\u003cbr\u003e• Infeed to -18 C storage or -40 C shock freezing units\u003c\/p\u003e\n\u003ch2\u003eMobility and wheels\u003c\/h2\u003e\n\u003cp\u003e• Four swivel wheels, two with brakes\u003cbr\u003e• Wheel material options food grade rubber or polyurethane\u003cbr\u003e• Optional stainless wheel housings for aggressive washdown rooms\u003c\/p\u003e\n\u003ch2\u003eConstruction and hygiene\u003c\/h2\u003e\n\u003cp\u003e• AISI 304 stainless tubular frame and hanger rails\u003cbr\u003e• Continuous TIG welds with hygienic radii\u003cbr\u003e• Drip management to keep floors safer in chilled areas\u003cbr\u003e• Integrated push handles on two sides for control with gloves\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• Hook sets and crossbars in multiple spacings\u003cbr\u003e• Identification plate and QR label holder\u003cbr\u003e• Bumper rings for wall and doorway protection\u003cbr\u003e• Color clip set for process zoning\u003cbr\u003e• Floor guide shoes compatible with line rails\u003c\/p\u003e\n\u003ch2\u003eDoner focused workflow\u003c\/h2\u003e\n\u003cp\u003e• Compatible with fixing tables, leaf slicers and moulding units\u003cbr\u003e• Wheel geometry optimized for floor drains and cold room thresholds\u003cbr\u003e• Works seamlessly with FrostFlex cooling and freezing units\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Hanging trolley in selected footprint with brake wheels\u003cbr\u003e• Cleaning and maintenance guide\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Spare wheels, bearings and hook sets available\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare target footprint, number of blocks per trolley, hook or crossbar preference, wheel type, labeling needs and sanitation chemicals in use. We will configure the correct trolley specification for your plant.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197509198022,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/doner_tasima_arabasi-1-900x675.jpg?v=1762721596"},{"product_id":"cold-room-rack-units-3-to-5-tier","title":"Cold Room Rack Units 3 to 5 Tier","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eHeavy duty AISI 304 stainless or galvanized racks for organized storage in chilled, frozen and shock freezing rooms.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• 3, 4 or 5 tier configurations\u003cbr\u003e• AISI 304 stainless or food grade galvanized options\u003cbr\u003e• Open slat or solid shelf panels\u003cbr\u003e• Adjustable feet for uneven floors\u003cbr\u003e• High load rating per shelf and per rack\u003cbr\u003e• CE compliant construction\u003c\/p\u003e\n\u003ch2\u003eStandard sizes\u003c\/h2\u003e\n\u003cp\u003e• Width options 100 cm, 120 cm, 150 cm\u003cbr\u003e• Depth options 40 cm, 50 cm, 60 cm\u003cbr\u003e• Height 180 to 200 cm typical\u003cbr\u003eCustom sizes available on request.\u003c\/p\u003e\n\u003ch2\u003eUse cases\u003c\/h2\u003e\n\u003cp\u003e• Staging of trays before moulding or fixing\u003cbr\u003e• Holding of finished blocks in plus 4 C rooms\u003cbr\u003e• Organized storage in minus 18 C and minus 40 C areas\u003c\/p\u003e\n\u003ch2\u003eDesign and hygiene\u003c\/h2\u003e\n\u003cp\u003e• Rounded edges and smooth welds for fast sanitation\u003cbr\u003e• Slatted shelves improve airflow around product\u003cbr\u003e• Solid shelves available for crate storage\u003cbr\u003e• Easy disassembly for deep cleaning\u003c\/p\u003e\n\u003ch2\u003eLoad capacity\u003c\/h2\u003e\n\u003cp\u003e• Typical 120 to 200 kg per shelf depending on width and material\u003cbr\u003e• Overall rack rating sized for cold room duty\u003cbr\u003eActual values set per quotation based on size and material.\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• AISI 304 stainless throughout or galvanized frame with stainless shelves\u003cbr\u003e• Wall tie brackets for seismic stability\u003cbr\u003e• Shelf label holders and color zone clips\u003cbr\u003e• Drip trays for thaw areas if required\u003c\/p\u003e\n\u003ch2\u003eDoner focused workflow\u003c\/h2\u003e\n\u003cp\u003e• Shelf spacing set for tray heights and crate formats\u003cbr\u003e• Compatible with hanging and transport trolley aisles\u003cbr\u003e• Aligns with FrostFlex cooling and freezing room layouts\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Rack in selected size and material with shelves\u003cbr\u003e• Assembly kit and sanitation guide\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Spare shelves and foot kits available\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare target width, depth, tier count, material preference stainless or galvanized, shelf type slatted or solid, per shelf load and room temperature. We will configure the correct rack specification for your plant.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197553008838,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/Metal_shelving_unit_with_dimensions_labeled_L_and_W..png?v=1762729838"},{"product_id":"cold-room-trolley-units-single-or-multi-layer","title":"Cold Room Trolley Units Single or Multi Layer","description":"\u003ch2\u003eOne line value\u003c\/h2\u003e\n\u003cp\u003eAISI 304 stainless trolleys for trays or racks that move product through +4 C cooling, -18 C storage and -40 C shock freezing areas safely and efficiently.\u003c\/p\u003e\n\u003ch2\u003eKey highlights\u003c\/h2\u003e\n\u003cp\u003e• AISI 304 stainless frame and shelves\u003cbr\u003e• Single layer or multi layer formats for trays and GN pans\u003cbr\u003e• High load rating sized for frozen product weights\u003cbr\u003e• Smooth welds and rounded edges for fast sanitation\u003cbr\u003e• CE compliant construction\u003c\/p\u003e\n\u003ch2\u003eStandard footprints\u003c\/h2\u003e\n\u003cp\u003e• 60 x 80 cm tray format\u003cbr\u003e• 40 x 60 cm tray format\u003cbr\u003e• Custom footprints on request\u003cbr\u003eHeights typically 170 to 190 cm depending on tier count.\u003c\/p\u003e\n\u003ch2\u003eTier options\u003c\/h2\u003e\n\u003cp\u003e• 10, 20, 30 or 40 tray guides depending on format\u003cbr\u003e• Guide spacing set to product height and airflow needs\u003cbr\u003e• Stop bars to keep trays secure during movement\u003c\/p\u003e\n\u003ch2\u003eUse cases\u003c\/h2\u003e\n\u003cp\u003e• Staging after slicing, mixing or moulding\u003cbr\u003e• Transfer into +4 C rooms before freezing\u003cbr\u003e• Loading for -18 C storage or -40 C shock freezing units\u003c\/p\u003e\n\u003ch2\u003eMobility and wheels\u003c\/h2\u003e\n\u003cp\u003e• Four swivel wheels, two braked\u003cbr\u003e• Food grade rubber or polyurethane tread options\u003cbr\u003e• Stainless wheel housings for aggressive washdown areas\u003c\/p\u003e\n\u003ch2\u003eConstruction and hygiene\u003c\/h2\u003e\n\u003cp\u003e• TIG welded tubular frame with hygienic radii\u003cbr\u003e• Open guide design for airflow and quick cleaning\u003cbr\u003e• Drip management options for chilled corridors\u003cbr\u003e• Push handles on two sides for control with gloves\u003c\/p\u003e\n\u003ch2\u003eOptions\u003c\/h2\u003e\n\u003cp\u003e• Tray formats GN 1\/1, 60 x 80 cm, 40 x 60 cm\u003cbr\u003e• Identification plate and QR label holder\u003cbr\u003e• Bumper rings for wall and doorway protection\u003cbr\u003e• Color clip set for process zoning\u003cbr\u003e• Floor guide shoes compatible with rail aisles\u003c\/p\u003e\n\u003ch2\u003eDoner workflow notes\u003c\/h2\u003e\n\u003cp\u003e• Works with fixing tables, hanging trolleys and FrostFlex units\u003cbr\u003e• Guide spacing can be set for doner block height or poultry trays\u003cbr\u003e• Wheel geometry optimized for floor drains and thresholds\u003c\/p\u003e\n\u003ch2\u003eWhat is included\u003c\/h2\u003e\n\u003cp\u003e• Trolley in selected footprint and tier count with brake wheels\u003cbr\u003e• Cleaning and maintenance guide\u003c\/p\u003e\n\u003ch2\u003eWarranty and service\u003c\/h2\u003e\n\u003cp\u003e• Standard warranty 1 year\u003cbr\u003e• Spare wheels, bearings and tray guides available\u003c\/p\u003e\n\u003ch2\u003eRequest a quote\u003c\/h2\u003e\n\u003cp\u003eShare target tray format, tier count, footprint, wheel type, labeling needs and sanitation chemicals in use. We will configure the correct trolley specification for your plant.\u003c\/p\u003e","brand":"FrostFlex Units","offers":[{"title":"Default Title","offer_id":45197576175814,"sku":null,"price":0.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/files\/paslanmaz_servis_arabalari_4.jpg?v=1762759100"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0686\/7622\/3174\/collections\/frost-flex-units-marinasyon-makinas.png?v=1762865614","url":"https:\/\/www.frostflexunits.com\/en\/collections\/doner-shawarma-gyros-processing-units.oembed","provider":"Frost Flex Units","version":"1.0","type":"link"}